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    Italian Treat.
    Mommy Chef
    #ItalianLove Italian Garlic Breadsticks
    796 engaged
    Shital Sabale
    I am from Pune, India.
    X
    Recipes
    Category Main Course, Snacks, Side-Dishes, Appetizer
    Preparation Time 10 Min
    Cooking Time 20 Min
    Serves 4
    Age 1+years
    11 May 2016

    #ItalianLove Italian Garlic Breadsticks

    1 min read
    796 engaged
    A yummy feast indeed!

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    Ingredients

    • 1 loaf frozen bread, thawed
    • 1/3 cup butter, melted
    • 1/2 tsp (teaspoon) garlic salt
    • 1/4 cup cornmeal
    • Italian seasoning
    • Grated Mozzarella cheese
    • Grated Parmesan cheese

    Method

    • 1Preheat oven to 400 degrees Fahrenheit.
    • 2Roll out the thawed bread dough on a clean, floured surface to a thickness of 1/2 inch. Cut out 1 inch wide strips of the dough, then cut into even lengths, about 3 to 4 inches each.
    • 3Melt butter, pour butter and garlic salt into a shallow bowl. Spread a layer of cornmeal onto a plate.
    • 4Dip each dough strip into the butter-garlic, then into the cornmeal, then place onto a baking sheet.
    • 5Continue until all dough strips are on baking sheet, then sprinkle Italian seasoning and the cheeses in a thin layer over the top of all the breadsticks.
    • 6Bake for 14 to 18 minutes or until breadsticks are golden brown.
    • 7Remove from oven, serve warm and enjoy!

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